Step 1: Set Up
Cutting Board or Plate
Knife (be with adult or guardian if young)
And of course..... Your guinea pig!
Take your cutting board and put it on a flat surface with you knife. Get your fruits and vegetables. Do not feed them to many fruits. Do not give them iceberg lettuce. Kale is a good solution instead. Chop your fruits and vegetables in small pieces so it is easier for your pig to eat. Don't give banana because they can not cough stuff up because it is "slimy". Cut!
Step 2: Start Cutting
Step 3: Finished Product
The first picture is what you don't want to give the pig. On the celery you don't want to give the ones with lines on the end, well "strings" kinda. Don't five the top of strawberries or the ends on any thing you r giving your pig for fruit and veggies. Don't give the side with fruit on the red bell peppers. :)