This is with Condensed milk.It depends on the correct mixing of the dough.The dough has to be sticky and soft.If not the Gulab Jamun will be hard.
This is a very sweet & delicious dessert.
If you taste once ,you will want more and more..........
Step 1: Ingredients
50 Gr Butter
1/2 Tin Condensed milk (sweetened Milk)
1 Tea spoon baking. Powder
400 gr Sugar
2 Cups water
1 1/2 T spoon Rose essence
Step 2: Making the dough
Pic 2 : Shift flour and baking powder together and add flour gradually
Pic 3 : Mix well and. Knead.
Pic 4 : The consistency should be sticky.At this point add the butter
Pic 5 : Once you knead well,make it in to a ball.
Pic 6 : Cover for about an hour with a soft wet cloth.(Squeeze the water out)
Step 3: Making the Syrup
Pic 1 : Add sugar and water leave it on a slow flame until it dissolves.
Pic 2 : Time to time mix it with a wooden spoon.
Pic 3 : Add rose essence.
Make small balls with your palms.The size of the ball should be a little bigger than a Marble.Please make sure that there are no cracks on the balls. If Not it will Break While frying.
Pic 2 .Strain the oil and transfer it to a tissue.The Balls will become a little bigger once you fry them.
Pic 2 : Switch off the fire and let it simmer a few minutes.The Gulabjamun will absorb the sugar syrup.
If it is hard then you have not got the correct mixture.
ENJOY!! With your Favoriten ice crem or Yoghurt.
THANKS FOR READING
I have posted this in the Hurriecane contest too.
I am a day care mom who is working full time,and do not have enough time for my sewing and crafting work which I love it very much.If ever I win the laser cutter I will give up my full time job or reduce it to a couple of hours(because I do a lot of craft work with the kids and they will be dissapointed to see me no more)and start my own business at home as I have enough and more sewing orders which I can not do it on time.Every instructable I do with the help of the laser cutter,I will definetly post it on this great site.