I made them with hazelnuts, but you can also made them with almonds or walnuts.
They have an amazing nutty taste!
Step 1: INGREDIENTES
-150g roasted hazelnuts;
-1 egg yolk.
Step 3: MIX INGREDIENTS
Made them in a ball, and put the ball in a plastic wrap for food, and in the fridge for half an hour.
Step 4: MAKE SMALL BALL
refrigerated for another 30 minutes.