making matbucha is not an exact science, this recipe is easy to follow and easy to modify depending on your taste.
Remove these ads by
Signing UpStep 1The ingredients and materials
1 LARGE CAN OF CRUSHED TOMATOES
1 LARGE CAN OF TOMATOES
5- 10 JALEPENO'S (depending on how spicy you want it.)
A JAR OF FROZEN PEELED GARLIC CLOVES
AN ONION OR TWO
CANOLA OIL
CAYENNE PEPPER
BLACK PEPPER
SALT
A LARGE POT
A MEDIUM FRYING PAN
A SPOON
A SPATULA
A CHOPPING BOARD AND A SHARP KNIFE.
| « Previous Step | Download PDFView All Steps | Next Step » |
6
comments
|
Add Comment
|
![]() |
Add Comment
|






























![How to Make Authentic Thai Hot Sauce! [Restaurant Recipe]](http://img.instructables.com/files/deriv/FOI/6CXP/G9NHHCG0/FOI6CXPG9NHHCG0.SQUARE.jpg)



















