However, it's actually a rather trivial operation to shim up the stationary burr to shift the grind in a finer direction.
Don't get me wrong. If you've got a great espresso machine, don't skimp here: get a Jolly or a Rocky or something like that. But if you were considering a Gaggia, a Baratza, or other low-end espresso grinder, give this a whirl: once modified, it easily compares with that class of grinder.
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