Hawaiian Ahi Poke Recipe

Published

Introduction: Hawaiian Ahi Poke Recipe

About: Honeysuckle Catering is a lifestyle channel for young adult women interested in entertaining, sharing recipes, and cooking at home. Through our video tutorials we curate new food trends as well as home acces...

The Ahi Poke is my favorite Hawaiian dish!

Ingredients:

1/2 lb. sushi-grade ahi tuna (raw)
2 stalks green onion
1 clove garlic
1 tsp minced ginger
1/2 tsp siracha sauce
1/2 tsp kosher salt
1 tsp sesame oil
2 tbsp soy sauce (low sodium)
1 tbsp toasted sesame seeds
1 orange (for juice and zest)

Directions:

Take a large bowl and fill with ice. Place a medium sized bowl inside.
This will help keep the ahi at a low temperature while we prep the
sauce. Dice the ahi into small pieces, place into bowl. Chop up green
onions, mince garlic clove, place in bowl. Grate ginger directly into
the bowl. Take siracha sauce, sesame oil, soy sauce, sesame seeds and
mix them thoroughly with the ahi. Zest the orange peel directly into
bowl, then take half of the orange and squeeze about 1 tbsp of its
juice on top. Mix until just evenly distributed. Enjoy and Aloha! :)

*serves up to 4. For me, it served 1
*always keep over ice for freshness
*always use the freshest ingredients possible

Share

    Recommendations

    • Colors of the Rainbow Contest

      Colors of the Rainbow Contest
    • Pets Challenge

      Pets Challenge
    • Stick It! Contest

      Stick It! Contest
    user

    We have a be nice policy.
    Please be positive and constructive.

    Tips

    Questions

    Comments