loading
Do you love hazelnuts? If you live in Oregon, you probably do. These cookies are yummy and taste even better with some freshly toasted hazelnuts. They're crunchy and chocolatey!

Step 1: Ingredients

Prep to finish time: 25 min.
Makes: 3 dozen

Ingredients needed

1 cup butter, softened
1/2 cup sugar
1 cup packed brown sugar
2 eggs
1 tsp. vanilla extract
2 1/3 cups all-purpose flour
1 tsp. baking soda
1/2 tsp salt
1 cup semisweet chocolate chips
3/4 cup chopped hazelnuts

I couldn't find hazelnuts in my local grocery store, so I got some whole ones and decided to toast and chop them myself. I'll show that process in the next few steps.
<p>What if your name was &quot;Zelnut&quot;? And then I would be all like &quot;Hey, Zelnut.&quot; </p><p>Haha! Food humor.</p>
I have to try this!
They look great and probably taste better. I will try them tonight. Thanks for sharing!

About This Instructable

6,658 views

174 favorites

License:

More by FoMatt: Folded Hazelnut Cookies Hazelnut Chocolate Chip Cookies Bacon Waffles
Add instructable to: