Introduction: Healthy Shrimp Salad Served on Cucumbers
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8-10 cooked and deveined large shrimp
1/2 cup greek yogurt
1/2 cup shaved or grated radishes
1/2 cup minced white onion
1/4 cup red wine vinegar
salt and pepper to taste
dash of Old Bay to taste
chopped chives to garnish
1 large cucumber sliced in 1/2 inch pieces
Roughly chop shrimp.
Mix all ingredients except the chives and cucumber into a large mixing bowl.
Add shrimp and blend well.
Serve Shrimp Salad over sliced cucumbers.
Garnish with chives and enjoy!