Introduction: Healthy and Delicious Single-serving No-bake Cheesecake!
Never feel guilty again for eating buttery or unhealthy cakes! Do not renounce to the pleasure of eating a yummy cheesecake! Here I present you the healthiest cheesecake you will ever find on the internet! I hope you enjoy it! It is so easy and quick to make, it has only six ingredients and you just have to leave it overnight in the fridge and you can enjoy it the next morning (that's an extra point if you are rushing for work or school every morning).
Please vote for me in the ''20 minutes meal challenge'' contest! I will appreciate it!
Step 1: Gather your tools and Ingredients.
- Hand wisk.
- Instrument to make purees. Or you could use a colander to give the cheese a more creamy texture.
- Cottage cheese.
- Any kind of Milk.
- Lemon juice.
- Honey or sugar. I mixed them both.
- Blueberry, or any kind of berry, jam. I used raspberry and lychee jam.
- Crackers, for the base.
Step 2: Step 2: Create the Smooth, Creamy Texture.
Pass your cheese through the colander and mix it well. Then add 10 ml of milk or so, mix until you reach your desired smooth consistency.
Step 3: Step 3: Add Lemon Juice and Honey/sugar.
First add your sweetener, I used 1tsp of honey and 1/2 tsp of white sugar. You can adjust this step to taste.
Afterwards, pour a few drops of lemon juice, it will condensate the mixture when you place it in the fridge overnight and you will get a cheesecake texture, plus a yummy flavour.
Step 4: Step 4: Start Layering
Crumble your Crackers and pour your cheese mixture on top of it. Place your jam on the cheese and top it all off with a few crumbles of your crackers! Done!