Here are the directions to make baked hedgehog rolls.
The first step is to make bread dough. Here is the recipe I use for a medium sized loaf:
1 1/2 tsp. yeast
1/2 cup Whole Wheat Flour
2 1/2 cups White flour
1 tsp salt
2 tbs. sugar
3 Tbs. butter
3/4 to 1 cup water
I use a machine set on manual, but you can make the dough however you would like.
Step 1: Form Rolls
When the dough is finished except for the last rising, I remove it from the machine and cut it into quarters. Then I cut the quarters into thirds, this makes 12 rolls. You can make them smaller or larger.
Next I spray the pan.
Then I form the rolls into balls and put them on the cookie sheet. I make the rolls nicely round by pulling down on the sides of the dough and pushing the bottom up.