My friend made these chocolate covered pretzel sticks in about 10 minutes during a holiday crafting party and they were really tasty. They were so easy to make and so tasty to eat, I thought I'd post a slide show about it.

The first step is to heat some semisweet chocolate in a double boiler or in the microwave.

Then, dredge the pretzel sticks through the chocolate.

Sprinkle some sprinkles on the top, set them aside to cool and then enjoy!
<p>I have to do a fundraiser how long in advance I can do them?</p>
My husband is making a choco covered pretzel holder this very moment so I can make some of these tonight :) He is drilling holes in a new 2x4 to hold the pretzels after they are dipped so there are no flat spots on the chocolate.
Hello Aimeers,<br>Great Invention! I'd like to know if your hubby will be selling his 2 x 4 pretzel holders? I'd love to make some chocolate covered pretzels but hate the thought of them being flat from lying down.<br><br>Thanks much!<br>Re<br>
Forget the double boiler!! I melt my chocolates in the microwave!! <br /> Usually they melt in about 2 minutes but&nbsp; to be sure you can test them about every 45 seconds in case your microwave is a higher wattage...<br /> &nbsp;So good and fast... White Chocolate is delicious too!! They have pretzels&nbsp; in a lot of different shapes...<br /> For a baby shower, tie two reg pretzels covered with white chocolate with either a pink or blue ribbon together... They are so cute&nbsp; displayed on a nice platter. You can put blue or pink sprinkles on them too.... These are the fastest Holiday Gift I think you can make and it looks so GOOD!!
Weak instructable, but I think I will be making these tonight.
How so?&nbsp; It's perfect for a slideshow.<br />
these were excellent, I made some for a Christmas party using white chocolate and then rolling them in crushed peppermint candies, very good.
You should make an Instructable on how to melt chocolate. I know, with some of my past experiences of putting a Hershey bar on the stove didn't work very well. The sugar crystals start to come out, and the quality of the chocolate was poor.
Did you use a double boiler set-up (a large pot about 1/4 filled with water with a smaller pan that "floats" inside of it which holds the chocolate)?
Yes my friend did. She put a stainless steel mixing bowl on top of a pot of boiling water and it melted real fast.
Sorry for the confusion, I was actually asking Brennn10 (I figured you already knew how to do it) :)
Thanks guys! It is easier than it looks! It might be a weekend treat of mine!
Nice job.... now I want chocolate :P
Wow, those looks really tasty, and look like the ones you'd find at Harry and David! nice job!

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Bio: I've worked for Instructables off and on since 2006 building and documenting just about everything I enjoy doing. I am now the Creative Programs ... More »
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