3 Simple Ways to
Share What You Make

With Instructables you can share what you make with the world — and tap into an ever-growing community of creative experts.

PhotosPhotos

Share one or more photos of a project, recipe, or whatever you've made, quickly and easily.

Step by StepStep-By-Step

Share your step-by-step photos with text instructions of what you made so others can do it too!

VideoVideo

Share your how-to video. You'll need your embed code from a video site such as YouTube.

Home-made Foods: Vanilla Ice Cream

Home-made Foods: Vanilla Ice Cream
«
  • Picture 1.png
  • IMG_0866.JPG
  • Picture 1.png
The other day I was hungry for some ice cream and when I found out that we didn't have any I was upset but I knew it was time to make Home-Made Ice cream.

Recipes of the day:

1 Batch of Home-made Vanilla Ice cream

1 Batch of Home-made Chocolate ice cream

Questions? Coments? Request? I can answer 'em all, Reach me at Shifrin96@gmail.com




 
Remove these adsRemove these ads by Signing Up
 

Step 1Lets Get Started

Lets Get Started
Okay this recipe includes the following:

1/2 Cup of Milk

1/2 Teaspoon of vanilla

1 1/2 Tablespoons sugar

A Smaller Bag

A Bigger Bag

2 Trays of Ice

Salt, lots and lots of it (6 Tbl-1/2 Cup

Chocolate Alternative:
(Requested by: GorillazMiko)

The Alternative is chocolate ice cream all you need is:

1 Tablespoon of Cocoa

1 Tablespoon of Sugar

1 Cup of Milk

(Follow the directions as if you are making vanilla ice cream)






« Previous StepDownload PDFView All StepsNext Step »
84 comments
1-40 of 84next »
Sep 23, 2011. 7:03 PMnewwarhammer2 says:
Since my family likes ice cream, and I happen to have a 4 quart ice cream maker, I think im going to make this recipe tomorrow.
Nov 24, 2010. 12:55 PMsablelevia says:
Do you crush the ice cubes before you put them in with the vanilla salt and milk?
Aug 16, 2011. 4:48 PMjudsonM says:
I don't think so, the vanilla, milk and sugar is in the small bag, which is in the big bag where the ice and salt is.
Jul 8, 2008. 7:23 AMMeenotue says:
Your sugar looks like cocaine!!!
Jul 27, 2008. 10:17 PMEvil_Computer_Wizard says:
He's Right! It does look like cocaine! lol
Feb 20, 2009. 7:49 PMandrewdpham3 says:
how would you guys know?
Apr 4, 2010. 12:06 PMMrPumPkinluvr says:
lol
Jul 30, 2008. 3:50 PMcry_wolf says:
Its vannila coke ice cream :D
Jul 30, 2008. 1:53 PMburning_feather says:
who says it isn't?
Jun 16, 2010. 11:32 AMBallabirdie says:
I tried the recipe. I shook the big bag abd the small one, but after a good 7 minutes of shaking it was like icecream that melts- creamy but not solid. What did I do wrong? I double-bagged the small one to avoid salt leaking in, and only had about 1 and a half traysworth of ice. What could have affected it turning out so... bleh? (By the way, Im freezing it now, will that ruin it?)
Jul 29, 2011. 4:57 PMladieslilman98 says:
try what i did blend it instead of using a bag it comes out with a texture slightly thinner than a Wendy's frosty
Nov 9, 2010. 11:45 PMuglabob says:
oh no its kumon i have to do it and i am at lvl g and it is boring easy and hopfully i will be able to drop out soon and i agree with freakinslop it is pure evil
Jan 22, 2009. 8:36 PMxoxolz says:
i don't get what the ingredients for the chocolate ice cream are can you explain please?
Apr 4, 2010. 12:09 PMMrPumPkinluvr says:
1 Tablespoon of Cocoa

1 Tablespoon of Sugar

1 Cup of Milk

of course u still need the ziplock bags, ice, salt----basically u follow the same steps to make the vanilla icecream but u use diffrent ingredients ( the 1s i listed b4) =) have a good day
Mar 7, 2010. 11:04 AMnaruto the ninja13 says:
this is the best non machine ice cream recipe ever the chocolate is delicious
Jan 21, 2010. 6:34 PMmetallica8080 says:
 can you show how to make coffee ice cream?
I freaking love coffee ice cream
Jan 7, 2010. 4:01 PMmacattak232 says:
it was really good but after i took the first bite i added sugar cause it wasnt sweet enough.....GREAT NICE JOB!!
Oct 28, 2009. 1:55 PMicouldntthinkofone says:
why do you need two different size bags?
Sep 4, 2009. 1:30 PMpieman12 says:
also, i'd puy food coloring in the chocolate icecream. if not the coco is in there like little specks
Sep 4, 2009. 1:28 PMpieman12 says:
to avoid the salt perdicament, put the bag with the cream mix into another bag. shaking might take longer though
Jul 20, 2009. 3:24 PMbugaboo22 says:
It's... decent but the problem is the salt seeps in and ruins everything so i'd try without the salt
Jul 20, 2009. 2:40 PMbugaboo22 says:
I am going to try it right now! I'll tell you afterwards how it turns out... HOPEFULLY GOOD!!! so excited.
Jul 6, 2009. 9:58 AMKMLisa says:
Just curious, would it make a difference if I only used one tray of ice? I don't really have enough trays ):
Jun 4, 2009. 9:27 AMwebtarkeena says:
This was good. Couple of notes: 1) Vanilla flavor was a little stronger than it needed to be in my batch. 1/8 tsp may be sufficient 2) I only had to shake for about 5 minutes, not 10 3) I used a quart sized ziplock as my large bag, and a sandwich sized one as the small bag, and it worked fine. Less ice is needed with these sizes, of course. 4) Be very careful when extracting the ice cream from the inner bag not to let the saltwater drip into the bowl. Salt does not improve the taste of this treat!
May 25, 2009. 3:56 AMFashim says:
Can i use the chocolate recipe but instead of cocoa vanilla?
May 25, 2009. 3:57 AMFashim says:
The sakt is kinda weird
Nov 16, 2008. 2:21 PMPKTraceur says:
Can you puree a fruit, (per say, strawberries?) then add to the smaller bag mixture?
Mar 21, 2009. 7:44 AMPKTraceur says:
?
Mar 5, 2009. 2:35 PMjinonaspa says:
great idea, i just tried it! it's soooooo good, if you want a flavor then just add it (if it is smushable) such as strawberries and blueberries. It was a good, one-serving ice cream
Jan 22, 2009. 5:26 AManthonyfunk says:
can you use regular salt or do you have to use rock salt does it still turn out the same?
Feb 17, 2009. 5:16 PMandrewdpham3 says:
I think you can use normal salt because it's there to make it have a low freezing point
Nov 20, 2008. 12:05 PMjany says:
Why do you have to use rock salt? Can you use regular salt for the same results?
Nov 25, 2008. 9:58 AMhobo joe says:
yes
Nov 16, 2008. 4:48 PMFunkNattidelic says:
mmmmm this stuff is awesome, im eating rihgt now, Great instructable =]
Nov 16, 2008. 3:37 PMawang8 says:
I've read this somewhere before... Can't remember where... Anyway this looks yum!!! (Or how do I know you didn't take the smaller bag out, fill it with store-bought ice-cream and put it back in to take more photos???)
Nov 16, 2008. 1:06 PMdsman195276 says:
the last time i did this i took the smaller bag with the ingredients and put it in a coffee can filled with ice, salt, and water. then just roll it around until the ice cream is ready.
Aug 21, 2008. 2:52 PMCrafterCassie says:
Oh wow I've got to try this!!! It looks yummy! By the way, can somebody tell me what is wrong with double posting? I'm new and i don't get it.
Nov 14, 2008. 3:53 PMcowscankill says:
Double posting is when you post two comments on one 'ible. It is looked down upon in my book, but not really unless yo pass 3 posts.
Nov 14, 2008. 3:53 PMcowscankill says:
If you do need to double post, reply to your own comment, like what I am doing here.
Aug 19, 2008. 1:01 PMfreakinslop says:
this stuff goes awesome with homemade coconut macaroons
1-40 of 84next »

Pro

Get More Out of Instructables

Already have an Account?

close

All Steps Viewing
View all steps of an Instructable on the same page when you're a Pro Member.

Upgrade to Pro today!
7
Followers
4
Author:Shifrin
I like to cook.