No longer do you need to be a slave to the Altoids empire! Now you can make curiously strong candies in your own kitchen. I started with peppermint, cinnamon, and sour apple. What's next? Clove? Coffee? Bacon?? The sky is the limit!
These can be stored and gifted in your own personalized tins. How thoughtful!
Step 1: The Secret Ingredients
- Gum Paste
- Powdered Confectioner's Sugar
- Flavored Oils
- Citric Acid (to add to flavors to make them sour)
- Bubble tea straw (or small round cutter)
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Step 2: Measurements!
100g gum paste : 1 dram flavoring
The powdered sugar is used to keep the dough from getting sticky, so you really just need a sprinkling of it.