Step 1: The Ingredients and Materials
- 2 cups of all purpose flour
- 1 tbsp of dark drown sugar
- 1/8 tsp of salt
- 3 tbsp of softened butter
- 2 egg yolks
- 1/4 tsp of nutmeg
- 1 tsp cinnamon
- 3 oz. of sweet Marsala wine
2. Add in the wine 1 oz at a time, until you are able to mix it with your hands.
3. Form into a ball and let sit uncovered for 30 minutes.
While the dough is resting we will form the cannoli tubes out of foil.