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Homemade Cheesecake with Pomegranate Blueberry Sauce

Homemade Cheesecake with Pomegranate Blueberry Sauce
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  • cheesecake_final.jpg
Homemade Cheesecake with Graham Cracker crust and Pomegranate Blueberry Sauce.

Prep Time: 30 to 45 minutes.
Bake Time: 1 to 2 hours.
Sauce Time: 1 hour.

Don't forget to let the cheesecake rest overnight before serving. Cover with saran wrap to keep the other flavors out.
 
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Step 1Tools Needed

You will need the following kitchen tools:

- Adult supervision if not allowed to use the oven by either your parent or spouse.

- 9in Spring Form Pan
- Lg Roasting Pan
- Water Kettle
- Small Sauce Pan
- Large Sauce Pan
- 2 Large Mixing Bowls
- Measuring Cups & Spoons
- Rolling Pin & Zip Top Freezer Bag
- Stand Mixer or Hand Mixer
- Spatula, Wooden Spoon, Lg Metal Slotted Spoon
- Aluminum Foil, Saran Wrap, Medium Storage Jar
- Pam Cooking Spray
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1 comment
Sep 15, 2009. 7:56 PMjeff-o says:
Well heck, I was sold after reading "Pomegranate Blueberry Sauce!"

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