Are you pissed off eating sticky and dangerous market chocolates.Make your own then-
I prefer you to download pdf plese cause it is lenthy
Time Required- only 1 hr.

Microwave Homemade Chocolates

Ingredients Needed

Milk powder - 1 cup

Cocoa powder - 3 tsp

Icing sugar - 1/2 cup

Condensed milk - 2 tbsp

Butter - 1 -2 tsp

Cashew Almond powder - 1 tsp

Milk - 1/4 cup

Method to prepare:

Mix all the ingredients in a microwave safe bowl. Micro for 4 minutes. Check after 2 minutes, stir and continue cooking.

Grease a plate with butter, once done, transfer to the plate and allow to cool. Make marks on the top so that it is easy to break into pieces.
Here is a step by step preparations with images

Step 1: Milk Powder.

Take 1 cup Milk powder in a microwave safe bowl.
(Don't spill any liquid.)

Step 2: Icing Sugar

Half a cup icing sugar

Step 3: Cashew and Almond

Put in icing sugar -Cashew and almond coarse powder for extra kick

Step 4: Cocoa Powder and Milk

ADD 3 tsp cocoa powder IN the cashew ..... bowl.
And take Milk 1/4 cup in another bowl.

Step 5: Butter and Condensed Milk

Add 2 tsp of butter and 2tbsp condensed milk.

Step 6: Mix

Mix everything together in a bowl.MIlk,and cashew mixture, all !
THE second image shows how it should look.

Step 7: Microwave

In micro mode, microwave for 4 minutes.
It should look as above when taken out.

Step 8: Greased Pan

Transfer to a greased pan.
Let it cool down for 5-10 minutes.
Then cut in desired shape and serve.
Good luck.
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By Sahil Nilay
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