We made some french fried at home and use a much healthier alternate by using coconut oil.

Step 1: Peel Potatoes

Step 2: Slice Into Desired Size

Step 3: Place in Water

This prevents browning of the sliced potatoes

Step 4: Shallow Fry in Coconut Oil

Step 5: Remove

Remove from oil when they are nice and brown

Step 6: Enjoy

Add salt and enjoy!

<p>Yay ! I've made it. Thank you :D </p>
<p>Never occurred to me to use the grill and fry.</p><p>Very interesting, I will try it! Less kitchen mess!</p><p>Thanks!</p>
<p>You mean Liberty fries ! ah, ah.</p>
<p>Haha yeah</p>
Nice to know :-)
<p>- wash potato well - ideally Maris Piper or King Edward.</p><p>Simmer in water for 20 mins</p><p>Deep fry in oil at 130 deg C until lightly coloured</p><p>remove and cool in freezer for min 1 hour</p><p>heat oil to 180 deg C fry until golden - about 7 mins.</p><p>Besy frys ever.</p>

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