These homemade Kit Kat candy bars taste amazingly like the real thing. You won't find a better copycat recipe anywhere!
If you're a Kit Kat fan, you have to try this recipe. It's simple to follow, and easy to produce delicious results. These make a tasty surprise for any event, and you can be sure you'll be the only one to bring Kit Kats!
This one's a good story too. It starts with complete disaster, leads to gin, and ends with raging success. Read on!
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Signing UpStep 1: Ingredients
- Mixer
- Baking Pan
- Chocolate Melter (opt)
Ingredients:
- 1 Box Club crackers or Waverly's (some kind of square butter cracker)
- 1 cup butter
- 2 cups graham cracker crumbs
- 1 cup firmly packed brown sugar
- 1/2 cup white sugar
- 1/2 cup whole milk
- 2 1/4 cups milk chocolate chips
- 1 1/2 cup butterscotch chips
- 1 cup peanut butter chips
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K
Amazing :D
nthekitchen
Earwax.
Earwax.
Earwax earwax earwax!
Where does the 2 1/4 cups of milk chocolate come into play?
Maybe I am missing something
Thanks
I love Kit Kat's! I can not wait to make these! :D
Smilely faces without noses rule! 8D :D
The nice thing about making your own is that you can control the amount of chocolate... make mine extra-thick! :D YUM!!
We occasionally get different varieties - orange ones, I think there've been mint ones, dark choc ones and white choc ones, they're usually 'limitied edition'... but have you seen how many different ones they have in Japan? Apparently 'KitKat' (which in Japanese sounds more like Kitto-Katto), is very similar to the Japanese phrase for 'good luck', so KitKats are often given as good luck gifts, apparently! See this link: http://www.weirdasianews.com/2010/03/18/japans-strangest-kit-kat-flavors/
Those KitKat flavours are just crazy! Baked Potato KitKat???
Cheers
Joey
Thanks k