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Signing UpStep 1Ingredients
- Half a salmon fillet
- 5 good sized shrimp
- One red potato
- Olive Oil
- Salt to taste
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That's good.
I know a chip-shop does something similar, but they batter & deep-fry 'em.
L
I ate one last night in bread as it happens. But the place isn't that good really, it mainly exploits tourist and locals who can't be bothered to cook tea...
L
It's just being lazy because they can get away with it. Asking locals can be a good move.
L