Step 5: Mold!

At this point, you're ready to do whatever you want with the plastic.

It will take about two days to cure, but if you're using a mold where it cannot easily breathe, it will take longer.

One thing to watch out for is that the casein will warp when it's drying, especially if you have it rolled out into a sheet. It's best to put a weight on it. Watch out, though, because it will seep a milky-vinegary scented liquid into whatever is holding it in place. I used a heavy programming book...and it now has a funny smell to it. Awesome.

For my project, I just need to roll the casein out and let it dry.

Lay another sheet of wax paper over the casein. Use a rolling pin to spread it out. If you didn't dry it too much in the previous step, it should roll nicely, without many cracks or chunks.

Finally, I pressed it between two sheets of aluminum foil, and curved it across the bevel I'm using.

Give it a few days to dry, and it'll be ready to go. This is critical. Depending on how you wrap/mold your casein, you may find it takes more than a week to dry. Wrapping mine in foil took two weeks to get remotely dry. As is expected, the thicker it is, the longer it will take to dry.

I should also note that if you're making a flat piece like I am, the plastic will curl if you remove it from its mold before its dry. I made this mistake with this project, and ended up with a piece that was unusable because it curled.

The final product is quite rigid when it's thick (1/8 inch or thicker), moderately pliable when it's a little thinner, and brittle if it's paper thin. It's also sandable and paintable.

Go forth and have homemade plasticy fun!
 
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sudanione says: Aug 3, 2011. 7:29 PM
how can make it transparent
tbh-1138 in reply to sudanioneDec 12, 2012. 3:28 PM
You can't.
fqian yan says: Mar 18, 2012. 2:34 AM
will mold grow on it in the process of drying?
billraymond says: Feb 18, 2012. 9:34 PM
Are you sure this is truly casein?? My understanding is that casein is precipitated from milk by rennet, not heat. Heating whey with vinegar or other acidifier creates ricotta, which is not a cheese, as it contains no casein, but is rather the precipitated albumin and other (not casein) proteins. Galalith is made from casein and must be fixed in a formaldehyde bath; it is not moldable.
skooterv2 says: Jan 14, 2009. 1:56 PM
I play airsoft a lot and I play with some people with guns that hurt pretty bad...and this may sound weird but I was wondering if I made this thick enough do U think it could withstand some pretty hard blows like from guns shooting at 400+ fps... TYVM
Banthablaster in reply to skooterv2Dec 3, 2011. 1:21 PM
Cool Idea, But how much milk are you willing to spend on this?

Imagine, an army of Cheese-weilding warriors!
drawe21 in reply to skooterv2Mar 9, 2009. 9:29 PM
Use the Cornstarch, water, and oil plastic its hard and not too brittle
http://www.instructables.com/id/Easy_Biodegradable_Plastic/
brandon borick in reply to skooterv2Feb 12, 2009. 10:41 PM
make a thin sheet then cover the back with glue and fabric
Coffeebot (author) in reply to skooterv2Jan 14, 2009. 3:47 PM
It might work, if you make it thick enough. It's pretty brittle in thinner layers, and as such, wouldn't do well as body armor.

As for "making it stronger" (your note below), you could possibly add some fabric, of some sort to strengthen it.
skooterv2 in reply to CoffeebotJan 15, 2009. 1:43 PM
Thank you.I really appreciate u getting back to me so quickly. How would u suggest adding fabric to it? Like just adding it in randomly when molding or what? Sorry I have no idea about that. Thanks again
Coffeebot (author) in reply to skooterv2Jan 15, 2009. 8:08 PM
Not "randomly" but yes, while you mold it. Probably sandwiching the fabric between two layers of casein would work You'll need something fairly porous -- much looser than cheesecloth, I think. The reason is because of the thick, chunky consistency of the casein, you'll need a lot of gaps between threads in order for two sides to join together.
skooterv2 in reply to CoffeebotJan 17, 2009. 2:49 PM
sorry another question if u don't mind. The juice that drains out of the casein and into a large pot, can u stir it and make that into plastic, too?
skooterv2 in reply to CoffeebotJan 16, 2009. 5:30 AM
thank you And one last question if u don't mind. How thick would you recommend making it? Obviously you have more experience with casein then me. Tyvm again.
skooterv2 in reply to skooterv2Jan 14, 2009. 2:04 PM
btw is there anything I could add to make it stronger?? And if u could e-mail me back on this I would greatly appreciate it
cd41 in reply to skooterv2Jan 14, 2009. 4:29 PM
well this maybe the dumbest thing i ever suggested but you could try putting pencil lead(graphite) in it it is carbon and they add carbon to steel to make it harder and fabric or something but thats just what i would try
tbh-1138 in reply to cd41Dec 12, 2012. 3:27 PM
Steel is iron alloyed with carbon. Putting pencil lead in casein would be like putting pieces of steel in lead to make it harder. It won't be much better than it would without the graphite. Something like fabric or paper pulp could work, though, and I don't think it would set any faster. Fibers make things stronger.
dodo91 says: Mar 14, 2009. 9:24 PM
can you add food coloring to make diffrent color plastic? i want to make this for my little brother, but white would be BORING!
a_traceur in reply to dodo91Nov 7, 2009. 2:45 PM
You sure can, just add it before you start the cooking process!
i_build_stuff says: Jun 11, 2009. 12:21 PM
This is pretty cool and i think im going to make a few thin sheets for airsoft myself but im going to use them as targets hopefully if its as brittle as you say it will shatter nicely.
thefluffball in reply to i_build_stuffJul 10, 2009. 5:22 AM
You should use Sugar Glass, heh - it's quicker to make. ;)
yahoo23 says: Aug 10, 2008. 3:03 AM
How strong do you think this will be against drops, bumps, and scratches? I was thinking of maybe making a case out of this for my iPod or phone. Any ideas? Or would it be easier just to buy one from a store?
freerunnin1 in reply to yahoo23Dec 14, 2008. 7:35 AM
make the case then to toughen it up put a couple of coats of pva glue on it, itll stop scratches and give resistance to shock for your phone :) i like cheeze :)
Coffeebot (author) in reply to yahoo23Aug 10, 2008. 3:12 PM
I wouldn't recommend this for anything that will see frequent and potentially rough use. You would probably be better off just buying something from the store. I know there are some products available that you could buy to make your own case...but I wouldn't know where to start looking, honestly.
vedran_setka says: May 3, 2007. 3:13 PM
Good tutorial, but I cant find simmilar things. Can anyone put some links with simmilar sites or articles? I am intrested in home - made materials... Thanks
Coffeebot (author) in reply to vedran_setkaMay 3, 2007. 3:51 PM
Unfortunately, I don't know of much else. I'd say just try googling for "homemade X", where X is whatever it is you're trying to make.

This plastic is actually featured in quite a few elementary science projects. <cheap plug>
I actually learned about it from a nifty book "Sneaky Uses for Everyday Items" (Buy it from ThinkGeek).
</cheap plug>

I was surprised that this hadn't been posted before on Instructables.
Coffee bean in reply to CoffeebotDec 8, 2008. 5:26 PM
same here! it is better or instructables. that book has alook of kinda childish things it.
xenobiologista says: Jul 16, 2008. 1:10 PM
For the step where you strain it, and the step when you're pressing out the excess liquid, you probably should use cheesecloth. That's pretty much what it's designed for - it's pretty cheap and you can get it at many supermarkets in the section that sells kitchen utensils. Wrapping it up in a cheesecloth will also enable you to squeeze it harder and get more liquid out. For the stingy, since you're not planning to eat it, you could probably also use any old piece of cotton like an old T-shirt.
tonymaye says: Jun 24, 2008. 5:33 AM
brilliant, when you're done with using what you've made you can eat it, compost it, or give it to the dog!
xlioilx says: Oct 25, 2007. 5:46 AM
What kind of plastic is this? I think that it would biodegrade very fast as its not really a polymer this is more like making old style glue then plastic. I seriously doubt that it melts very well. The odor would be nasty like burnt fingernails. Most plastic smells sweet when its melted, or sometimes it smells like ammonia. It just depends on the type of plastic, blowing agent if any and coloring. Seriously though if you want some plastic for a project that will melt right, just find a clear container and grind it or cut it up. Then put it through your extruder that you have hooked up to the 480 volt transformer in your garage. That would work much better if you wanted to make something out of plastic. Trust me I work with injection molding machines every day. Still it is a nice harmless science project for the kids.
mrthumbtack in reply to xlioilxJun 15, 2008. 11:46 PM
Actually, this stuff probably would melt. According to wikipedia: "casein is used in the manufacture of adhesives, binders, protective coatings, plastics (such as for knife handles and knitting needles), fabrics, food additives and many other products." In addition casein is basically cheese protein, and that melts just fine.
mizmercer in reply to mrthumbtackJun 23, 2008. 1:24 PM
Based on my experience with casein knitting needles, they smell like leather, and you are advised not to soak them in water as they will melt. I haven't tried this myself cause they cost too much to sacrifice. Casein needles tend to be more brittle than plastic (I've snapped a few in half), but they are not as prone to causing static electricity in knitting nylon (which can happen with carbon-based plastic needles).
bytowneboy in reply to mrthumbtackJun 16, 2008. 7:14 AM
The acid keeps the caisein from melting. I cook with this type of cheese all the time. No melting.
mrthumbtack in reply to bytowneboyJun 16, 2008. 6:16 PM
Thanks for the correction. I was just making an educated guess.
MePerson in reply to xlioilxJun 15, 2008. 5:40 AM
Uhhh... why do you smell the melting plastic? Won't that give you brain damage or something?
James (pseudo-geek) in reply to MePersonJun 15, 2008. 7:55 AM
yes, it does cause brain damage.
carolyn walker in reply to xlioilxMay 8, 2008. 2:32 PM
What kind of "extruder"?
maker12 in reply to xlioilxNov 28, 2007. 6:33 PM
DIY Reprap.LOL
quntmphscs says: Jun 16, 2008. 12:19 PM
Where is the final product? I wanted to see it actually made into something and hold stuff. This is EXACTLY how I made soft cottage cheese by the way, except for the pressing part. I let the "curds" drain in a cheese cloth (or similar cloth) set inside of a strainer and let it sit one hour. The stuff that drains out, the animals will drink it like crazy. The other stuff refrigerate and add whatever you want. Pepper, berries, olive oil & spiced. Eat like cottage cheese, but it's better. 1/2 gallon milk, when boiling on the sides (called scalding) add 1/4 C Apple cider vinegar and stir. Let it sit in the pot till it cools. Then strain.
budsiskos says: Sep 25, 2007. 8:16 PM
can you melt it
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