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For a long time I've been under the impression that ranch dressing was a magical concoction that I'd never be able to make myself. Oh, how I was ...
Ingredients: .5 cup mayonnaise .5 cup whole yogurt .25 cup 2% milk 2 tbsp. chopped celery leaves 1.5 tbsp. chopped fresh dill 1.5 tbsp. diced onion (sweet or ...
Using your food processor if you have one or a knife if you don't, dice the onion and garlic (I used a shallot since I *gasp* ran out ...
Combine all ingredients in your bowl and whisk up the concoction. Don't forget to taste it, and adjust your seasonings accordingly.
For full effect, let your dressing sit in the fridge for an hour before serving. This lets the flavors combine. It's great on salads and as a dip ...
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