Introduction: Homemade Rice Flour

- Rice flour can be prepared very easily by following few easy steps.

- This can be further used in preparing various snacks and various dishes.

Ingredients:

-Raw rice

-seiving mesh

Step 1: Procedure:

-soak the raw rice in water for atleast 1hour

-Drain the water from rice and dry the rice on cloth for 3 to 4 hours.

Step 2: Blend the Rice:

-When their is little moisture transfer the rice to blender and blend until powdered.

-sieve it until you get rava like mixture on mesh.

-Transfer remaining rice in to blender and blend.Repeat same process.

Step 3: Dry Roast the Flour:

-Dry roast the sieved flour for few minutes .

-cool down and store in airtight container

Comments

author
mrsmerwin made it! (author)2017-03-19

why do you soak the rice first? Especially if you are going to turn around and let it dry.

author
BeachsideHank made it! (author)2016-07-27

Simple enough to do, very useful ingredient to have on hand, thanks for sharing.

author
chiraj made it! (author)chiraj2016-07-28

Very true beachsidehank.Thank you:)

About This Instructable

2,219views

45favorites

License:

More by chiraj:Corn TikkiCopy cat  Restaurant masala dosa and other dosa variations:Cardboard stacked wall hanging
Add instructable to: