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Step 2Cost estimate
Per request from the comments, here's a rough cost estimate based on my purchase prices. Most of these came from stores near my office in downtown SF, so you can probably do better!
Milk Chocolate: 2x$2.50 = $5
Butterscotch chips: $2.50/bag, used 1/4 = $0.63
Peanut butter: $3.50/jar, used <1/3 = $1.10
Butter: $2.99/lb, used <1/4 = $0.70
Evap milk: $1.29, used 1/3 = $0.43
Sugar: no idea, call it $0.25
Vanilla: ditto, call it $0.10
Peanuts: $1.50
Caramels: $1.50/pkg, used 3, $4.50
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Total purchased excluding sugar/vanilla: $21.28
Fractional cost estimate: $14.21
So, about $15/pan.
Milk Chocolate: 2x$2.50 = $5
Butterscotch chips: $2.50/bag, used 1/4 = $0.63
Peanut butter: $3.50/jar, used <1/3 = $1.10
Butter: $2.99/lb, used <1/4 = $0.70
Evap milk: $1.29, used 1/3 = $0.43
Sugar: no idea, call it $0.25
Vanilla: ditto, call it $0.10
Peanuts: $1.50
Caramels: $1.50/pkg, used 3, $4.50
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Total purchased excluding sugar/vanilla: $21.28
Fractional cost estimate: $14.21
So, about $15/pan.
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