Homemade Spaghetti Sauce

This is an instructable on how to make homemade tomato sauce.
Here's a list of things you'll need before we get started.

*it would be good to use a nonstick pan, and a plastic cooking spoon for stir

Ingredients
-2 tbsp. of minced Garlic
-2 tbsp. Extra Virgin Olive oil
-1 1/2 tsp. of Oregano
-1 1/2 tsp. of Basil
-1 medium sized Onion
-Hamburger Beef(optional)
-15 oz. Canned Tomatoes with Italian Style Herbs
-15 oz. Canned Sauce with Italian Style Herbs 
-Can of Tomato Paste with Italian Style Herbs
-1/4 of a cup ofRed Wine

For the best results,
-When it comes to canned tomatoes or sauce, it's preferable to use Contadina, at any supermarket. If not, any type of canned tomatoes or sauce will work, just make it 15 oz.
-The Hamburger Beef is optional and without it, it becomes a healthier vegetarian sauce. You can also use Semolina noodles for a vegan friendly dish.
-Remember, when it comes to the red wine, use a bottle that is worth drinking because "if you wouldn't drink it, why would you eat it?"

Step 1 Step 1

Step 1
-dice one medium sized onion
-add onion, two tablespoons of minced garlic, and one tablespoon of extra virgin olive oil to a non-stick pan
-cook the onion until it is transparent and soft
-add one pound of hamburger beef to the pan (once again the meat is entirely optional)
-cook the meat until brown


When using garlic you can use either jarred-minced garlic or fresh garlic cloves. When using fresh garlic cloves you want to use two cloves and you can either mince it with a knife or a garlic press. (once again) Beef is optional and leaving it out of the recipe will not take away flavor from the dish. Skipping this step is also a healthier, vegetarian/vegan option.