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Let me start off by saying this is my first instructable. I learned to make this really simple cheese yesterday. This cheese is relatively flavorless, but i will ...
What you need: (measurements con go up or down depending on how much you want) Ingredients: 2 cups Whole or 2% milk 1-2 tablespoons of lemon juice Materials: ...
Put the milk in your saucepan and heat it on medium low (any higher will make the milk stick to the pan) to between 170°F - 190°F When ...
Take your cloth with curds and fold in thirds. Place on baking sheet. Place your heavy object (5-10 lbs) on top for about 15-30 minutes. (I used a ...
Use as cheese for Italian pasta dishes Break up and deep fry in homemade batter Crumble on salad Comment on your uses!
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