Introduction: Homemade Tomato and Pineapple Jam

Picture of Homemade Tomato and Pineapple Jam

my mom was making tomato and pineapple jam for my granny, n i thought it will be great to make a instructable. and i got scolded from my mom for disturbing her in the kitchen,walking here and there with the camera ;) phew at last here it is.

this would be great for wedding favors whats more satisfying to the mind ;)

Step 1: Ingredients

Picture of Ingredients

1 kg tomato
medium size pineapple
a small beetroot-to add more reddish color
sugar-to taste
cashew nuts
essence-i used rose essence 

first in a pot boil water.when water is boiling off the cooker and add the tomatoes and cover with a lid for about 5 minutes.

Step 2: Blend Blend Blend

Picture of Blend Blend Blend

cut the pineapple,hope you know how to cut the pineapple.i was busy when mom was cutting the pineapple and i couldn't get a pic.chop the pineapple in to small pieces. reserve a little chopped pineapple in a separate container.and get the tomatoes and squeeze all the seeds in to the same container where you reserved the pineapple. and blend the other tomatoes and pineapple, and chopped beetroot.
when it is well blended pour it into a pot.add the reserved seeds and pineapple in to the same pot

Step 3: Cook

Picture of Cook

keep the pot on the cooker and cook in the slow flame.and add sugar to taste, don't worry if sugar is less you can add later on.and mix it, add salt to taste,mix,cover and let it cook for a while :)

Step 4: Boil

Picture of Boil

when it reduces the quantity by 1/3, it will come to a boil and will be very thick.if it is not thick add some gelatin or some sago (tip)
and add the cashews, whole or chopped. and off the cooker and add the essence. mix well and you are done. let it cool completely before putting into bottles :)


BerniceD2 (author)2015-08-25

Always wanted to make these at home with no preservatives.. Perhaps now I
can try, with your step by step guide, this should come out yummy!

ChrysN (author)2011-07-07

Nice, it sounds like an interesting flavour combination.

zeyanimisbah (author)ChrysN2011-07-08

it is yummmmm, he he thank you by the way

sunshiine (author)2011-07-06

Thank you for sharing your hard work! This sounds like it would be very good!

zeyanimisbah (author)sunshiine2011-07-07

thank you

About This Instructable




Bio: welcome to my space where I share my creativity and love for do-it-yourself projects. im not really creative, diy'ing to save some bucks. do ... More »
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