Introduction: Hot Empanadas With Chorizo, Olives & Mozzarella Cheese Recipe
1 portion pizza dough
300g chorizo sausages
200g mozzarella cheese
100g tomatoe paste
100g jalapeno slices
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Step 1: The Filling
Cut the chorizo, the olives & the jalapeno slices in pieces. Fry the chorizo pieces in a hot pan with a bit oil and stir a few minutes. Add olives, jalapeno pieces and tomato paste and stir again. Add 1 can kidney beans. Scatter salt and pepper to it, turn down the heat and add mozzarella cheese. Mix everything together.
Step 2: Preparation
Roll out the dough and prick out round pieces with a glasbowl or similar. Place the dough on baking paper and the filling on the dough. Wrap the dough around the filling and close the ends with a fork. Make a few holes in it with a fork on the top and make a few more like this.
Step 3: Finish
Put them in the oven for about 15 minutes at 180 degrees celsius circulating air and enjoy, Look at my other work.
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