1000g ham goulash

1000ml vegetable broth

300g green paprika

100g silver onions

4 onions

2 spoons tomato paste

2 spoons mustard

1 spoon sambal oelek

salt, pepper & paprika

Step 1: Preparation

.Cut the onions and the paprika in pieces. Fry the meat in a hot roaster till it looks good and then add the paprika & onions. Stir a few minutes and add tomato paste & the mustard. Give the silver onions in the roaster and stir a few minutes. Sprinkle salt, pepper & paprika to it and add the vegetable broth. Cover the roaster and let it simmer for about 2 hours.

Step 2: Finish

Give sambal oelek to it and check if it need more salt, pepper or paprika. Let it simmer a few minutes and then it is ready to serv. Enjoy with rice, noodles, potatoes or?

Look at my other work.


<p>YUMMMMMMMM !!!</p>
<p>This looks fantastic! Saving this one to try later :)</p>
<p>That is nice...I hope you will!</p>

About This Instructable




Bio: Watch my YouTube channel: https://www.youtube.com/user/mebl1978
More by Didis tasty kitchen:German Potatoe Egg Salad Recipe Ham, Pesto Pizza Rolls With Spring Onions Recipe Meatballs, Potatoes & Joung Big Beans Recipe 
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