Hotdog meatballs

Another experiment in cooking. This would have probably been better as a meatloaf and next time that is what I am going to do.
I probably get exorcised from the family for doing this instructable, but then Italians have been of the mind to use what you have.
Hope you enjoy. Definitely this goes great with pasta, but did not take the time to cook some.

Note: sometimes using regular bologna or the like will give a better taste if hotdogs are overwhelming.

Step 1 Ingreadients

1 pack of eight hotdogs.
Handful of your favorite cheese
2 - 4 slices toasted bread (depends if mixture is too moist.)
1/4 onion
1 -2 eggs
Salt and a pinch of each of your favorite seasonings. (i.e. oregano and or parsley)

Comments

[l8nite]

I don't know about the red gravy but a mustard sauce would probably go great. Very interesting idea, I tried a hotdog burger not long ago from another "ible" if these turn out half as well then they will be sure to be a hit... See you already have me thinking...doritos instead of bread crumbs, mini balls on toothpicks, different mustard dippin sauces... thank you so much for sharing !

[Computothought]

Interesting idea. I do plan to do a meatloaf version, which will probably turn out better.