Step 5Evaporate! Isolate!
If you have access to lab equipment (or perhaps the MOST AWESOME KITCHEN EVER), you can cheat and strip the solvent off using a rotary evaporator, like I did.
I'm sure the question you're asking yourself is - can I taste it? If you used everclear, oh yes. It will be quite an experience. If you used isopropanol, it might be clean enough to sample - a little won't kill you. If you used acetone, I wouldn't recommend eating it.
Enjoy!
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Looking into the patents for sucralose, it looks like ethyl acetate is the solvent of choice for dissolution or extraction - now all we have to do is find a way to purify it from nail polish remover...