This is the sugar free version, but you can substitute with whatever calorie-filled, cavity-inducing death powder you like.
Step 1: Ingredients
1) 1 Tbsp Loose black tea leaves, or 2 black tea bags if you want a cheap yet tasteless alternative.
2) 2% Milk (Or half & half/ creamer/ skim/ soymilk)
3) Ice cubes
4) 2 Packets of Splenda/Equal/Sweet 'n Low OR 1 packet of Stevia, I prefer stevia and it is obnoxiously sweeter than sugar or its substitutes.
Mesh Tea brewing spoon
Step 2: Brewing Black Tea
I use a mesh teaspoon with one scoop of loose black tea leaves, stirring into hot water, letting it steep for 5-7 minutes. (A teabag should also be 5-7 minutes) Add the sweetener while steeping, stir a few times to dissolve it all.
Note: The longer you let your tea steep, the darker, richer, bolder, and more caffeinated the final product will be.
Step 3: Ice, Milk, Flux Capacitor
Step 4: Pour.
(I only let the tea steep for about 30 seconds because of the fact this was an instructable. Longer steeping results in a rich, deep, color.)