How To Make Bread (without a bread machine)

 by drinkmorecoffee
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Step 3: Add some flour and knead it

Now you need to add about 3 more cups of flour. I added a little less this time, it really depends on the humidity and how exact your measurements were in the sponge step.

Once it gets too tough to stir, flip it onto a clean floured surface. Now, knead away, adding flour as you do so.
Knead the dough for 8 or 9 minutes. As my Mother says, it should be the texture of your earlobe when it's done kneading.

When you finish this part put it back in the bowl and cover it with a slightly damp towel.
 
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kburke-1 says: Mar 6, 2011. 12:28 PM
I've used this recipe like 10 times in the last 2 years...I always search for this exact step by step one. It's awesome!
ieatlotsbutidontgetfat! says: Oct 22, 2010. 2:28 AM
Poor old Chopper Read, hows he gonna make this one!
SugarTeen52 says: Jul 24, 2007. 8:01 AM
Wow, the texture of your ear lobe? That's awesome!!!
drinkmorecoffee (author) in reply to SugarTeen52Jul 24, 2007. 8:50 AM
:-P
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