Introduction: How to Make Some Mixed Spice Fairy Cakes

Picture of How to Make Some Mixed Spice Fairy Cakes

Ingredients:
100g Caster Sugar,
2 Medium Eggs,
1-2 Teaspoons/Tablespoons Schwartz Mixed Spice,
100g Self-Raising Flour and
100g Butter/Margarine.

Utensils:
1 Wooden Spoon,
Large Mixing Bowl,
Measuring Spoons,
Cupcake Tray and
Cupcake Cases.


Step 1: Starting the Mixture

Picture of Starting the Mixture

First you need to weigh out the Caster Sugar and pour into the Large Mixing Bowl.

Then you need to weigh out the Butter/Margarine and also pour into Large Mixing Bowl.

Finally cream Butter/Margarine and Caster Sugar together until thick and creamy.



Step 2: Adding the Eggs, Flour and Spice.

Picture of Adding the Eggs, Flour and Spice.

First crack an egg into the Sugar and Butter mixture and stir with wooden spoon.

Next weigh out the Flour and put a tablespoon of flour in.

Repeat the Flour step until all the flour is gone.

Then add the last egg.

When you have done all that add 1-2 tablespoons/teaspoons of Mixed Spice.

Step 3: Finishing Off

Picture of Finishing Off

Get the cupcake tray and fill all the spaces with cupcake cases.

Then, grab two teaspoons and start spooning the mixture into the cases.

When you have done that place into oven and wait a mere 25mins for your fairy cakes to cook!

Step 4: Enjoy!

Picture of Enjoy!

Sit down and eat your creation with a hot beverage and a smile on your face!

Comments

Emily37560 (author)2012-08-30

Thanks!

scoochmaroo (author)2012-08-30

Nice recipe, thanks for sharing!

About This Instructable

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Bio: I love all things baking, makeup related and photography
More by Emily37560:How To Make Plain Fairy CakesHow To Make Simple PancakesHow To Make Some Mixed Spice Fairy Cakes
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