How To Make Whoopie (Pies) by locodiego
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whoopie pies_web.jpg
This recipe will teach you how to make Whoopie Pies- a delicious treat to share with your significant other! I think these are more popular in the south but anyone in the north, east, south or otherwise who tastes these will be hooked too! Your loved one is sure to appreciate them if making for Valentine's Day.

You will need the following ingredients for the cookies:

2 cups all-purpose flour
½ cup unsweetened cocoa powder
1 teaspoon baking soda
½ teaspoon salt
1 cup buttermilk
1 teaspoon pure vanilla extract
8 tablespoons (1 stick) unsalted butter, softened
1 cup sugar
1 large egg, at room temperature
Marshmallow Filling (recipe follows)

And the following for the filling:

8 tablespoons (1 stick) unsalted butter, softened

1 1/4 cups powdered sugar

2 cups marshmallow cream such as Marshmallow Fluff

1 teaspoon pure vanilla extract



 
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Step 1: Prep

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Preheat the oven to 350°F. Butter 2 large cookie sheets so that the whoopie pies slide right off after baking.
JDinBalt says: Jul 7, 2011. 9:46 PM
Call me crazy but whoopie pies are pretty much unknown in the South. This is specifically a very proudly Yankee dessert! Seriously, it's the official state dessert of Maine. Even in Maryland - arguably in between - we only first saw whoopie pies about a year or so ago. Before that, this was strictly moon pie country. And the whoopie pie and moon pie cannot be confused: they are two completely different desserts.
Clayton H. says: Jan 30, 2010. 2:14 PM
Arn't These also called moon pies.
(I'm from Ohio but vist SC every year fo vacation and see alot of these)
Prfesser says: Feb 2, 2010. 6:41 AM
Hmm... the Moon Pies I've seen have a cookie that's almost like a graham cracker, and the whole thing is covered with chocolate.  Whoopie pies are  like two cakes with filling and no coating.
dummy1977 says: Mar 17, 2011. 3:26 PM
"Now run along, and spend your money on penny whistles and moon pies"

"Moon pie...moon pie....I'd like to moon pie her!" ...
locodiego (author) says: Jan 30, 2010. 3:46 PM
My understanding is that Moon Pie is the branded version of this recipe:
http://www.moonpie.com/
jessyratfink says: Jan 30, 2010. 2:05 PM
 These look absolutely fantastic. I think I'll have to try this recipe out. :D
locodiego (author) says: Jan 30, 2010. 3:50 PM
They are best when cooled for 15 minutes, filled and then eaten immediately!
Jent13 says: Jul 19, 2010. 10:32 AM
I like them best after they have chilled a bit in the fridge. Yum. Great ible and recipe. They are delicous. : )
vadios says: Mar 12, 2010. 10:10 AM
Hello, I'm from Latvia (I doubt you know such a country) and I'll hardly find Marshmallow Fluff in our shops, can it be somehow substituted by any other product? 
locodiego (author) says: Mar 12, 2010. 12:32 PM
Of course I know Latvia! Can't say I have been there, but I do know where it is! I'm sure these would taste good with a homemade buttercream frosting stuffed in between the cookie layers.
vadios says: Mar 13, 2010. 8:31 AM
Ah, thanks for your quick reply! I'll try it right tomorrow ;) 
TLC138 says: Mar 2, 2010. 8:34 PM
 I am making them now but I am use a peanut butter filling. I am original  from Central PA and this just makes me think of home can't wait
dr.doug says: Feb 4, 2010. 2:57 PM
Wonderful - I'm loving it very simple but delicate, I would call it American Macaroon 
PaHalloweenFreak says: Feb 4, 2010. 9:42 AM
I am originally from Northeast Pa and we called these Whoopie Pies!  If I remember correctly my mom said they were called that because when moms would bake them the kids would all yell, "Whoopie!!"  LOL!!
I have not had these for at least 20 years.  I think I may just have to make some of these!!
Thanks for sparking a great memory for me!!
Prfesser says: Feb 2, 2010. 6:53 AM
Great instructible!  I'm from central PA originally, where these are called Gobs (name is from a store version that is horrible, dry and crumbly).  Homemade gobs are outstanding!
Lettucehead says: Jan 31, 2010. 2:07 PM
 These look great, I can't wait to try them!
KnexFreek says: Jan 31, 2010. 8:29 AM
 YUM
l8nite says: Jan 30, 2010. 10:57 PM
I used to have a neighbor who was a semi-professional cake maker, if I timed it right I could visit when she was trimming the tops off the freshly baked cakes. She always had tubs of various icing, Id make icing and cake sandwichs. I know its not the same but thats what these and moon pies always remind me of.

 You have some fantastic photos here and a nicely done "ible"
locodiego (author) says: Jan 31, 2010. 5:46 AM
I bet those were some big pies! Also, thanks for the kind words.
JohnJY says: Jan 30, 2010. 10:02 PM
 Nice picture quality, very impressive.  
blckpythn says: Jan 30, 2010. 10:01 PM
Instructable was not as advertised.
mg0930mg says: Jan 30, 2010. 9:58 PM
Made these earlier, and they were really good.
JamesRPatrick says: Jan 30, 2010. 7:02 PM
Hahaha LOVE the title.
locodiego (author) says: Jan 30, 2010. 7:21 PM
In the spirit of the upcoming Valentine holiday of course.
Doctor What says: Jan 30, 2010. 4:59 PM
 MMMMMM......
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