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Today I'll show you how to make a chocolate bowl using a balloon, delicious dessert chocolate covered strawberries, and some chocolate tips and tricks.

I learned important rules when I made it. Here some tips for you:

1. Place at the balloon not very hot chocolate! If chocolate will be very hot, the balloon will burst.

2. Make thick layers of chocolate at balloon!

3. Hold the balloon with chocolate in the fridge more longer! Chocolate should be firm.

4. Chocolate for strawberry should be without additives. Pure chocolate is easier to keep on strawberries.

All my fails I showed you in my video. On this page I showed screenshots for steps "How to make".

Please, if you know more, give us your tips in comments.

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Step 1: Watch the Video :)

See in this video all my fails and the happy end.

Step 2: Melt the Chocolate in a Water Bath for Balloon

Step 3: Wash the Balloon

Step 4: Add a Little Chocolate in the Center of Plate

Step 5: Place the Chocolate at Half Balloon

Not very hot!

Step 6: Put the Balloon on the Center of Plate

Step 7: Align the Layer of Chocolate Using a Spoon

Layer of chocolate should be thick.

Step 8: Melt the White Chocolate in a Water Bath for Strawberries

Step 9: Place Parchment Paper for Strawberries With Hot Chocolate

Step 10: Strawberries Dip in Hot Chocolate

Step 11: I Put the Balloon and Strawberries in the Fridge for 24 Hours to Freeze

Step 12: Carefully Separate the Balloon

Step 13: Place the Strawberries in a Chocolate Bowl

Step 14: Enjoy :)

Watch this video here

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That is really cool. But I wish you would make make more
<p>j'adore, je le ferai un jour :)</p>
<p>Could dust it with finely shredded coconut in between layers of chocolate to have a more durable bowl... think of the fiberglass casting method over forms.</p>
Awsm
This is a really cool idea!
<p>I love this idea I am going to make this and nice job on the instructable!</p>

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Bio: Food hacks, kitchen life hacks, cooking tips and tricks, tasty food ideas and simple recipes in the cool food videos.
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