Introduction: How to Use a Balisong Knife (simple Open and Close)

Picture of How to Use a Balisong Knife (simple Open and Close)

Step 1: First You Flip It Back on Your Knuckles.

Picture of First You Flip It Back on Your Knuckles.

Step 2: Then You 180 the Blade Around Your Fingers.

Picture of Then You 180 the Blade Around Your Fingers.

Step 3: Then You Flip It Back on Your Knuckles.

Picture of Then You Flip It Back on Your Knuckles.

Step 4: Then You Flip It Down. That's How You Open a Balisong. Closing It Is the Same, Just Backwards.

Picture of Then You Flip It Down. That's How You Open a Balisong. Closing It Is the Same, Just Backwards.

Step 5: Flip It Back.

Picture of Flip It Back.

Step 6: Then 180 Again.

Picture of Then 180 Again.

Step 7: Flip It to Your Knuckles.

Picture of Flip It to Your Knuckles.

Step 8: Then Flip It Down to the Handle.

Picture of Then Flip It Down to the Handle.

Step 9: ALWAYS REMEMBER TO KEEP THE BLADE FACING AWAY FROM YOUR HAND!

Picture of ALWAYS REMEMBER TO KEEP THE BLADE FACING AWAY FROM YOUR HAND!

Comments

FreePvp (author)2016-10-16

My blade goes down not up, what did you do different?

Cosborne322 (author)2014-02-04

It looks like a butter knife. Why is it so dull?

dragonsniper (author)Cosborne3222014-10-20

practice

anyonehavethisname (author)2014-02-04

Step 3 looks like u might cut yourself

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