Step 5: Cooking
Helpful Tips:
- Measure bulk ingredients (like flour and sugar) in advance then let the child 'measure' the ingredients into the mixing bowl with a teaspoon. This gives the tot more to do but assures correct proportions.
- You may not want to allow children to eat too much raw cookie dough since it contains raw eggs which are occasionally a carrier of salmonella. (This issue can also be avoided by substituting one tablespoon of ground flax seed mixed with 3 tablespoons of warm water in place of each egg.)
- They're gonna make a mess. Get over it. They're having a good time right?
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