Step 7:

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In conclusion, there are a few things I skipped over that are crucial to your precious liquors quality; such as controlling the amount of carbonation or the temperature of the bottles.  However these rules differ for every different liquor being stored.  All I can say is do your research and you’ll be fine.  Thanks for checking out my instructable, questions and comments are appreciated.  Thanks!

P.S.  Above is a layout plan of some kind of bottle cleaning workstation.  I would love to build something like this but I live in an apartment.  So I would need to make it so that it folds up or packs away nicely.  I'm open for ideas.