How to Cook Coffee Cake

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Introduction: How to Cook Coffee Cake

Hi, its my ferst instructables !

If you like to spend some time in the kitchen,this project it is for you.

You'll need

  • 2 packages cream (500 ml)
  • 7 teaspoons instant coffee
  • 5 tablespoons coffee liqueur
  • 10 tablespoons powdered sugar
  • Juice and lemon peel
  • 5 grams of gelatin
  • Plate of white chocolate
  • 30 grams of strawberries
  • 20 pieces of elongated sponge cakes
  • A

    method of preparing

  • 1. Edge of springform cover biscuits.
  • 2. Whisk cream in two bowls. Half of the gelatin dissolve steamed in 1/2 cup of water. Then add one whipped cream and lemon zest and juice and 5 tablespoons powdered sugar . The hot mass pour into springform pan put in the fridge.

  • 3.Coffee dissolve in a small amount of water. The rest of the gelatin dissolve steamed in 1/2 cup of water. Add the remaining sugar. To the hot gelatin was added portionwise, with stirring, a second heavy cream. add the coffee and liqueur.

  • 4. Several strawberries cut and place on a clear mass then pour the mass of coffee. The whole left in the refrigerator.

  • 5. Chocolate dissolve steamed. Dip the strawberries. Place them on paper to dry. Later decorate a cake.

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