How to Cook and Clean a Flounder

Step 6 Serve

Serve your fish warm, with lemon wedges.

There will be small bones to remove, so provide a bone bowl to prevent them from getting lost on the plate and caught up in other dishes.

You can also get flounder fillets, but I really enjoy eating my fish whole. It's a bit more work at the table, but the flavor is better, the fish is fresher, and they're less likely to overcook than fillets. Take your pick.