How to Cook and Clean a Fresh Dungeness Crab

Step 9Break in half

Break in half
Turn the crab upside down, grip it on either side, and place your thumbs near the midline on the back (where the carapace used to be.) Push up with your thumbs and pull down with your hands; the crab should crack easily and cleanly along its center line (where the apron used to lie.)

Pull these pieces fully apart.
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