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Cauliflower is a great, filling snack but it can be difficult to figure out how to approach cutting it! I had to look it up once so I thought this how to might be helpful for new vegetable lovers!

Step 1: Turn the Head Over and Cut Around the Toot

The florets of the cauliflower are all thickly connected to the root. Removing the root reveals the branches that can be cut to turn it into florets.

Step 2: Pry Back the The Remaining Thick Leaves

Step 3: Cut Around and Remove the Stump

Step 4: Cut the Remainder Into Smaller Pieces

Enjoy your cauliflower!

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