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GoodCleanCrazy
Supplies:
Exercise Book
Lots of Good Food (TM)
Weights to train with or access to a gym.
You can find good descriptions of stretching and strength training exercises in many books, "Scrawny to Brawny" is one example. I bought that book and it could have been fit into a pamphlet, but it described the exercises well.
You could look up information on your basal metabolic rate and caloric intake and lots of nifty formulas, but it's not really necessary to follow this as a process. In fact, I encourage you to look up all the assertions I'll be making to educate yourself and better understand why these techniques will work for skinny people. Don't take my word for it.
Now I'm going to boil down the weight gaining process for you. It's up to you to gradually work it into your life. It's work, but you can do it.
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Signing UpStep 1: Why You Have A Hard Time Gaining Weight
You've got a few things that prevent you from gaining weight:
1) A fast metabolism. The only way to get around this burn-everything-you-eat metabolism is to eat more than your system has the capacity to burn.
2) Higher percentage endurance muscle fiber vs. strength muscle fiber. There are two big types of muscle fibers. One is really good at aerobic exercise (if you're me, you have a lot of this). The other is strength fiber. Increasing body mass requires you to avoid endurance training as much as possible, especially during the first three weeks. You must lift weights to increase your proportion of strength muscle fiber. Heavy weights.
3) Your body proportions make some exercises difficult to do, if not impossible, without injuring yourself. The standard overhead barbell press will hurt my back, for example. This is because I have long arms, a short torso, and really long legs. I have to hold the barbell a different way than Ah-nold does. Avoiding injury will help you stay on the weight-gaining bandwagon.
4) A lack of knowledge. Previously, you didn't know what the price really was to gain weight. This instructable should square that away.




































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(12 * 70 bread + 7 * 157 milk + 3 * 76 eggs + 350 sugar + 408 butter) = 2925
lunch: 4 slices of pizzahut meatlovers pizza with a glass (1.5 cups) of milk
(428 * 4 pizza + 235.5 milk ) = 1947.5
afternoon snack: box of macaroni and cheese made with whole milk
(270 * 3.5 + 408 butter + 39 milk) = 1392
So roughly 6250 Calories before dinner
dinner: bbq chicken (1 breast, 1 thigh, 2 drumsticks), mashed potatos with butter and garlic (roughly 1 and 1/4 cups), green beans (1/4 cup), corn on the cob (2 pieces with butter)
(about 900 for chicken?, about 340 for potatos, 310 for corn + 136 for butter) about 1680
midnight snack: 3 cups of dreyers cookies and cream ice cream
(960)
so I guess you're right, around 8900 calories.
I think the real question is how much do you eat in a week? I could imagine myself eating this much in a day, but I wouldn't eat much the next day. While it would probably be too much to ask, I'd love to see a week's worth of data.
Through-hikers on the Appalachian trail (eastern US) average something like 8000 calories a day. These folks are hiking 7-10 hours per day, most carrying backpacks w/ > 50 lbs of gear.
And generally the appy trail isn't terribly physical...
Wierd. It's not showing up.
Try going here to delete the group and make another without the trailing slash:
http://www.instructables.com/edit/manage/?groupId=GAC6QMOF2FRVBMN