I've been a fan of great Thai food for awhile and my favorite is the Thai BBQ. Of course, the secret ingredient that makes it taste good is the Thai Hot Sauce, which I managed to re-make it myself thanks to my Thai friend who runs one of the most successful Thai restaurants here in SF Bay Area.
Anyways, I've got the authentic Thai hot sauce and I've been making it for the last 6 months. It can be great on top of any beef, fish, vegetables, anything you like. This Thai hot sauce virtually turns any food into Thai food, really it's that good.
3 pieces of lime
1-5 pieces of chili peppers depending on how spicy you like it. I use 5 or more because I like it super spicy.
3 pieces of garlic
(Optional) Add red onions (chopped of course)
3 tablespoons of sugar (less or more depending on your sugary desires)
3 tablespoons of fish sauce (use Tiparos brand as it makes a HUGE difference)