Picture of How to Make Chocolate Cake
Chocolate cake perfect for and holiday or just for fun!

Step 1: Ingredients

Picture of Ingredients
Medium and Large Bowl
Baking Soda
Liquid 2 cup measuring cup
Shot glass measuring cup or tablespoons/teaspoons
cocoa powder
vanilla extract
one stick of butter
Mixer with mixing heads
Two eggs
Pot and water
Measuring Cups (dry ingredients)
9X13 pan NOT SHOWN
Powdered sugar
One more stick of butter (to make two sticks in all)
Salt again
Vanilla Extract again

huri nhm2 years ago
wow its an amazing cake!
*it takes just an hour to make!*
aahmed34 years ago
Erm, This is probably a really late stage to ask this, but could you mention how much flour and coco powder? thanks :)
J@50n (author)  aahmed34 years ago
Read step 2
aahmed34 years ago
Every time I try to bake a cake, it NEVER has that fluffy spongy-ness inside it.. :S please help.
REA5 years ago
in b4 cake is a lie.

looks very good, delicious and moist!
J@50n (author)  REA5 years ago
 what do you mean by " in b4 cake is a lie."?

thanks for the comment though!
REA J@50n5 years ago
just calling it before someone makes reference to the joke.
Lance Mt. REA5 years ago
inb4 rules 1&2 are broken!
REA Lance Mt.5 years ago
only apply during raids.
Lance Mt. REA4 years ago
Always. Rules don't evolve, they break. Stick to the original. It may just help you out one day.
J@50n (author)  REA5 years ago
Ok. Thanks!
 Aside from finding the cake aesthetically pleasing, has anyone actually TRIED this recipe?
SeaLion5 years ago
The cake looks pretty good and tasty.
I have a small question though I'm pretty sure I have the answer to it...350deg is degrees F not C right? I was a bit shocked to hear that someone bakes cakes at 350deg and then figured that it's probably in deg F...(I wasn't what kind of super cool oven you had, but your oven looks so bright and shiny that I'm kinda jealous now :P)
Oh, and one more thing...if one does not have a beater, is it ok to use double cream (aka heavy cream)?
I shall try make this cake when I have time! :D
J@50n (author)  SeaLion5 years ago
 for Celcius it would be  roughly 180 degreese.

For the cake you could just mix it by hand with a spatula or spoon but REALLY GOOD and for the frosting i would say to just use a whisk and it will all turn out fine.
J@50n (author)  J@50n5 years ago
 Sorry about the Celcius, meant to say celsius
Creativeman5 years ago
Love your attention to detail!  Great photo documentation, 5+...(would love the cake too, thanks). Cman
J@50n (author)  Creativeman5 years ago
 Thanks Cman

That looks good.

I don't know why people put chocolate drizzle on the plate (besides to make it look good). I always have to.. lick it off. :O
J@50n (author)  GorillazMiko5 years ago
 ya i just did for this picture so it looked better. it must have made a difference, it got featured!