Instructables

How to Make Homemade Croissants

Featured

Step 14: The Rest of Them

Picture of The Rest of Them
112a.jpg
116a.jpg
The tip of the dough should be underneath and the 2 ends should bend toward each other to form a curved shape. Can see 3 layers the dough makes in the shape of the croissant? Great! Repeat rolling the crescents for the rest of the dough and arrange the croissants on a sheet pan. Cover them with plastic wrap or a wet paper towel to proof.
 
 
Remove these adsRemove these ads by Signing Up