Introduction: How to Make Hungarian Style Pancakes
Hello people! This is the first time you've seen me in the food section. What I always do with pancakes is I put chocolate powder on it and I roll it up into a roll. They are scrumptiously delicious and I love them and I hope that you do too!
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Step 1: Ingredients
These are what you will need for the pancakes:
1-2 eggs* 1 frying pan (like where you fry your eggs)*
10-12 tablespoons of flour* pancake turner*
500ml of milk* measuring jug (at least 1l has to "fit")*
pinch of salt* mixer*
2 tablespoons of sugar* dipper (soup-ladle)*
topping (I did chocolate powder) serving plate
olive / sunflower oil*
*= you need this item
Step 2: Add the Egg
Simple step, just crack an egg and get it into your jug. Just in case you don't know how(although that is highly unllikely), follow the steps!
Step 3: Add Some Ingredients
Here you will add some more ingredients like salt and some vanilla essence.
Step 4: Milk and Flour
Add the milk and the flour in this step. You will need to put 10-12 tablespoons of flour and 500 ml of milk.
Step 5: Mixing It Together
In this step, you will mix the mixture together, ready to be finished in the final step!
Step 6: Cooking the Pancakes
Now, we'll cook them! Put your cooker onto a medium heat. Get the frying pan out and put a small bit of oil onto it.
Step 7: Toppings
Finally, you will finnish of in this step and roll it up with toppings to make true Hungarian pancakes!
Well done for making them! I Found it quite hard when I made them the first time, but now I feel like a professional! Thank you for looking at my instructable, and stay tune for more Hungarian vegetarian food!