making-lotion.jpg
Ever wondered which ingredient makes up the largest percentage in lotions? Water! If you look at the ingredients list on product labels, you will notice that water is almost always listed first, meaning it is the most predominant ingredient in the product. And, it is also 'free' and readily available. So what all are you paying for?

For less than a dollar and using common kitchen equipment, I want to show you how you can make a 12 oz batch of moisturizing lotion. That's even cheaper than your Wal-mart petroleum-based generic brand. Best of all, it is easy and fun!

Skin care lotion is nothing more than an emulsion of oil and water. As an introduction to this wonderful and useful craft, let's make a simple lotion with just olive oil, water, and emulsifying wax. Here's what you need to make approximately a 12 fl oz batch.

For more information on homemade skin care, check out our website blog at Wabi Sabi Baby.
 
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Step 1: Tools and Ingredients

Tools:
- 1-cup glass measuring cup
- 2-cup glass measuring cup
- saucepan just large enough to fit the 1-cup measurer

Ingredients:
- 1/4 cup olive oil
- 1 1/4 cup water
- 1/4 cup emulsifying wax, available at some craft stores or online.
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Marsh says: Nov 21, 2008. 6:14 AM
This will eventually go rancid as the oil oxydizes. The wax will probably extend the life some and adding essential oils may prolong the life too, but can you suggest any preservatives? For me, 12 oz. lasts a loooonnnnnngggggg time.
freeza36 says: Jul 11, 2012. 12:23 PM
Whats with the picture?
mharker212 says: Mar 24, 2012. 1:23 PM
1.5 gr Germaben II is a preservative
spiritchild says: Jan 28, 2012. 2:10 AM
Essential oils like tea tree oil can help, but you could also use vitamin E (the type you ingest preferably) if you really aren't interested in using essential oils.
vbennett1 says: Nov 27, 2011. 4:33 PM
tincture of Benzoin is probably the best natural preservative I know of. I would use 3/4 teaspoon for a batch this size. It has a wonderful, light scent too but you might want to mix a drop with a drop of your essential oils (if you're using any) to see if the aromas clash. If you can't find the actual tincture (available at most herb suppliers) you can make your own very easily. Combine 1 tablespoon of powdered Benzoin with 1 cup 100 proof alcohol or higher. Shake vigorously then let stand 2-3 weeks shaking daily. Strain and it's ready to use. DO NOT INGEST! Sorry, had to put that in there. I'm more than sure you won't try to drink it, but I actually had someone try it.. so... LOL..anyhow.. hope this helps. Have a wonderful holiday. Enjoy! Lisa
roadnate says: Dec 17, 2008. 7:46 AM
Grapefruit seed extrat is a wonderful preservative. I use it in all of the soaps that I make and they last a very long time...in fact I have never had one go rancid.
MaidMirawyn says: May 13, 2010. 4:03 PM
Don't soaps naturally last longer than lotions anyway?

But good suggestion. I hadn't heard that about grapefruit seed extract, so I think I'll be looking into it more!
beachbum35748 says: Dec 5, 2008. 7:30 AM
make half a batch, or add vitamin E
ragazzoangelo says: Nov 21, 2008. 6:58 PM
a few drops of vitamin E can be added as a natural preservative
PoniesSwag says: May 1, 2012. 2:46 PM
Question! Can you use anything else other than emulsifying wax?
#BassMann# says: Jun 24, 2012. 9:22 PM
I prefer to use Beeswax. There's a completely different process for making beeswax lotion and it's a little more oily, but it really softens your skin. Here's a link: http://asonomagarden.wordpress.com/2011/09/19/how-to-make-an-easy-beeswax-lotion/

It's waaaay easier to find too.
gbv3 says: Mar 10, 2012. 2:46 PM
Can shea butter be used instead of the emulsifying wax?
twoesel says: Sep 20, 2011. 4:36 AM
i juz tried it 10 min ago ... procedure muz hab gone wrong ..... the result was juz satisfactory... anywaz iz great!!!
shooby says: Nov 13, 2008. 2:39 PM
I've often questioned the same issue - high water content - when it comes to shampoo. My Pap used to work in the shampoo business, and said that the mixing process was too complicated to sell dehydrated shampoo that could be mixed at home, but I'm not fully on board. Imagine if the shipped weight of all shampoo sold could be reduced by 60-70%.
steampunk_rocker says: Nov 20, 2008. 1:08 PM
I have a friend who uses bar-form shampoo. It's like rubbing a bar of Ivory on your hair, except it isn't regular soap, it's solid shampoo. I personally use Dr. Bronner's, which isn't actually shampoo at all.
Scurvymcdiggle says: Dec 22, 2010. 8:34 AM
make your own Dr. Bronners...thats what i do. liquid soap just takes a little time and its super cheap. just look up castille soap on the interwebs.
MaidMirawyn says: May 13, 2010. 4:08 PM
I use a shampoo bar from Lush. I love it: works great, absolute minimum amount of packaging, and fewer synthetic ingredients. And my hair is so healthy and shiny.
madhops0620 says: Nov 19, 2008. 12:28 PM
that's interesting, I wonder how these are made then, I've seen them before I just never paid much thought to them
http://www.thinkgeek.com/gadgets/travelpower/add9/
killerjackalope says: Nov 14, 2008. 4:24 AM
Even if it's complicated it could be shipped as powder and mixed by a machine at the other end, they manage it with coke and such, either a machine instore or a wholesalers mixes it in the destination...
shooby says: Nov 14, 2008. 6:58 AM
I think the only way it would be feasible is if it could be mixed at home. Your local drug store (or the UK equivalent) is not going to want to start their own shampoo bottling plant.
killerjackalope says: Nov 14, 2008. 11:47 AM
True but having small bottling plants in various countries could be more efficient considering the savings on shipping, which is getting more and more costly...
SFHandyman says: Nov 18, 2008. 12:44 AM
I make my own soda. When I see those big trucks hauling around 10's of thousands of gallons of water with just a couple of pound worth of flavorings I think it's terrible. Plus my recycling went from 3 times a week to once every two weeks without all the containers.
killerjackalope says: Nov 18, 2008. 10:36 AM
I'd love that to become the norm, I used to work in a shop and the wasting of space, plus it's hell to unload that much liquid...
SFHandyman says: Nov 18, 2008. 11:48 AM
Me too.

I look at the soda aisle in Safeway and think that the whole thing could probably be reduced to one 3 foot wide case - like a spice display, with 4 oz bottles of the flavorings for each and every flavor, and each and every brand of those flavors in the store.

You aren't using gas to drive them home either. Groceries become much lighter. So much so, that if I stop in the grocery store on the way home every few days - I walk everywhere - and buy a sack of groceries in my canvas bag, I never have to get groceries in a vehicle. I do have Safeway make a delivery every once in a while for bulky items like detergent, paper towels,...

I love being Eco Friendly, but I'm not an Eco Nazi. This is just so much easier, cheaper and convenient. Oh, and the garbage service doesn't have to pick up pound of recycling from me, clean it, process it and ship it to a factory to be re-manufactured and driven back to the store full of water.
Buy one 4oz bottle and make I think I have to look at my notes again, 11 LITERS of soda from filtered water out of the tap. I also have 6 different flavors of syrup mixed in my fridge in Snapple bottles. I can have a Cream soda, Grape Soda, Diet Cola, Orange Soda, or Root Beer at anytime, and it is all stored in my fridge in 6 snapple bottles and 2 liters of plain soda water. The fridge cooling costs money also. I refill the soda bottles when hey run out. My charger does something like 110 liters of soda before I refill (not replace) it. I'll write an instructable soon.

If you want a head start. My soda charger is from Soda Club (google them) and I buy my soda flavor concentrates from Prairie Moon don't buy their soda siphons and chargers. The chargers are disposable and only make one or two liters. Their syrup concentrates are delicious. I make them with Equal, but you can make them with any sweetener, and as sweet as you like them. I use half the recommended sweetener and it is perfect for me. I never expected to LOVE grape soda. hahaha.

1 4oz bottle of syrup makes 42 15oz sodas. That is 18 or 19 liters. You mix it all though so you could get more. One bottle of concentrate is 2.49 if you buy 24 at a time - think of all the flavors! It is shipped in a box smaller than a shoe box.

Soda ClubSoda Club says 90 Billion bottles and cans for soda in the US last year.

I keep any glass bottles I get. The Snapples for soda syrups and jam and jelly jars for almost anything. My Indian cooking spices come in plastic bags. I transfer them to a jelly jar when I get home.

I have to leave! I can't edit. but you will find the info.
czyz says: Nov 20, 2008. 6:30 PM
Inspired by madhops0620, I ran the numbers on the simplest sodaclub starter kit ($79.99 + $19.99 shipping) and the Homemade Soda Concentrate 6-pack from prairie moon ($18.84 + $11.10 shipping).

That's enough gas to make 120 liters of soda, but enough flavoring? It'd all be so simple if Prairie Moon's site said simply how many liters of flavored soda could be made from one 4oz bottle of their flavoring, but instead they give the recipe to make 1 gallon of syrup from the 4oz bottle, and then say 3oz of syrup make 10oz of drink. So by my calculations, each 4oz bottle makes 12.62 liters of pop. That 6-pack then could make 75.72 liters of pop. So this first round would cost $129.92 and make 75.72 liters of pop with gas to spare. It'd be $29.98 (including shipping) for another set of 2 gas canisters that can make 120 liters of soda.

Based on the numbers above, I'd conclude that (ignoring the initial equipment costs) each liter of pop costs $0.395 in flavoring and $0.249 in gas. y=(.395+.249)x+70 would graph the cost of this system on the y axis (.395+.249 is .644), liters on the x axis. y=.65x would graph the costs of buying 2 liter bottles of soda at the store for $1.30 each (madhops0620's price assumption). There's such a small difference in price-per-liter that the two graphs won't intersect until around 11666.6 liters, and given the little difference all the rounding I've done has probably affected that number by a few hundred liters one way or another.

Maybe I've totally screwed up the calculations, or this system becomes much more economical when gas canisters and flavors are bought in larger quantities. I was hoping to find that it was more economical to make one's own soda. An instructable on DIY flavor mixing, carbon dioxide collection, compression, storage, and instructions to build the water charging unit out of parts found around the house would of course upset the balance in favor of the homemade soda.

Regardless whether the system saves money, the other reasons SFHandyman lists resonate for me. if I drank more pop and had a larger kitchen I'd consider it.
czyz says: Nov 20, 2008. 6:46 PM
In case I wasn't clear above, "y=(.395+.249)x+70" comes from the following:

$0.395 flavoring per liter
$0.249 CO2 per liter
$70 initial equipment cost (sodaclub starter kit minus cost of its included 2 cans of CO2)
madhops0620 says: Nov 19, 2008. 5:20 PM
actually, I just did the calculations, and if the average 2-liter of soda at the store is $1.30 (Give or take a couple of cents) then the break even point is almost 300 liters of soda, which includes the machine itself, CO2 tanks, and syrup. Plus it seems like it would be kind of a hassle. Overall I don't really think it's worth it unless you're doing this to be ecofriendly and drink a LOT of soda
wabisabibaby (author) says: Nov 20, 2008. 9:30 PM
I don't drink a lot of soda but I also keep my kids from drinking the store-bought kind because of all the crap ingredients in it. And we're too cheap to let them drink the italian sodas we get for ourselves. When we do give them soda, we mix our own homemade all-natural syrup with club soda which is cheaper than buying the natural flavored soda. So, if I were to do a cost comparison, it would be based on just with the cost of the soda water. My weakness is the daily dose of bottled coca-cola from Mexico made with real sugar. Anyone know where I can get that syrup?
madhops0620 says: Nov 24, 2008. 2:54 PM
what's different about mexican coke than coke sold in the US?
brianb0806 says: May 20, 2010. 9:49 PM
 Coke made with real sugar is so much better.  When in the US I drink diet coke.  But in Mexico I splurge and drink the real thing.  Once you drink real Coke the US crap will never again do it for you.
wabisabibaby (author) says: Nov 26, 2008. 1:33 PM
real sugar instead of high fructose corn syrup.
SFHandyman says: Nov 19, 2008. 5:54 PM
It isn't my personal cash savings that makes it worthwhile to me. These are the benefits I receive: I don't have a car. Carrying home big bottles is a pain. Delivery option costs too much also. I don't have to go to the grocery as often. I don't need as much fridge space. I can sweeten it to my preference. I can even reduce the flavor for a lighter soda. I can drink plain soda or any of 6 flavors right now (could easily be more) I can just flavor the soda water with lime, lemon or orange Fruit Juice and plain soda mixed half and half tastes great. I don't have to deal with recycling I don't need to store anything except the charger and back up cylinder In the fridge are 6 snapple bottles, two bottles of plain soda, 24 - 4 oz bottles of concentrated syrup lined up at the back of one shelf (1" depth) Fridge savings aren't only space, it is also electricity. Public benefits I like: City doesn't have to deal with my recycling, driving to dump, separating etc No factory recycling my bottles Trucks aren't driving water from a factory, to a store, and then to my house. Store isn't storing soda Store isn't air conditioning soda space. Bottle company emploees, trucker, stocker in store aren't having to lug around big bottles (Could reduce jobs - some may see as a minus) Giving my business to small entrepreneur (Prairie Moon) instead of huge soda companies. There are probably more reasons. That's just how it works for me and why I like it.
msdrpepper says: Nov 20, 2008. 12:57 PM
very cool points! If you don't mind my asking, with no car, are you a "city guy" like NYC or LA or whatever?? out here in the mid-west, I'd be hard pressed to get by without a car and managing a family and all... so I just drink water!! But we've often expressed our dislike for certain regional bottling places that mess up our beloved DrPepper - it truly varies wildly and if we're down in Texas visiting relatives, we'll load up for the trip home, because the stuff they sell as "DrPepper" isn't the true thing. So if we can hack our own soda, tha'd be pretty cool (they even sell the pure syrup for DrPepper so we could theoretically bottle ours up here to the syrup/water ratio that we prefer. Up here, it tends to be too gassy and not enough syrup...
SFHandyman says: Nov 20, 2008. 2:36 PM
Yes I'm in San Francisco. I walk everywhere. I also have a membership at a non-profit CarShare that has cars all over the city. I don't use them very often but it is nice to know they are there. The savings in car expenses, garage rental, and parking tickets makes taking taxis, even frequently, still cheaper than owning a car. You can buy genuine Dr. Pepper syrup. I saw it on the web but don't know where. Google it. It was used for I think Stomach Upset and is still sold that way. I can't vouch for it.There are bottled generic Dr. Pepper syrups that are ok. I think the Dr. Pepper you are searching down is made with cane sugar instead of sugar/high fructose corn syrup. That also is available on the web. I think the same place that has the syrup. It is somewhere in TX.
lawdog323 says: Mar 19, 2009. 1:28 PM
SFhandyman I am so digging you right now and I enjoy your attitude towards recycling etc.. Would you please mind explaining to me what a non-profit carshare is? you could send me an email with that info and possibly a link. I believe it is a good thing..email is lawdog323 (at) aol.com Thanks so much and keep up the good work.
shooby says: Nov 19, 2008. 7:16 PM
Good points, all of them. I hate it when people view the reduction of jobs, as a result of making a system more efficient, as a disadvantage. It frees people up to do other jobs that are worthwhile doing. Pay people to clean up the mess caused by our lack of efficiency, or pay them to do something useful- the choice, as a society, is ours. In Japan's recent past, a spike in unemployment was taken advantage of by the construction of much needed infrastructure. Yay efficiency.
SFHandyman says: Nov 20, 2008. 2:36 PM
Agreed. I'm going to stop being an apologist for that. Thanks.
lawdog323 says: Mar 19, 2009. 1:30 PM
SFhandyman never apologize! You are doing a great job. I'm in your cheerleading section. have a blessed day friend! Robin BTW I own a organic cosmetic, sundry company...SO I KNOW EXACTLY what you are refering to.
madhops0620 says: Nov 20, 2008. 12:34 PM
I agree
madhops0620 says: Nov 19, 2008. 12:39 PM
Thanks! I've been looking for one of these for a while and i finally gave up because I couldn't find any that were the right size for a home
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