This video is a tutorial on how to make delicious maple taffy using snow and maple syrup. It's so simple, even a child could make it, and yet it tastes sooo good! 
My mom would always talk about doing this as a child. I have never tried it myself and actually had forgotten all about it until seeing your instructable. I'm glad to see that old traditions are still alive & well. Thanks for sharing! :)
I'm glad you like it :D!
why do you need snow<br>
It solidifies the maple syrup, and tastes really good. You can just as easily use ice. I find that crushed ice works better.
Reminds me of my 3rd grade teacher reading Little house on the prairie or one of the laura ingalls books to us. they did that in the book. Strangely I just thought about it yesterday. anyway I loved your instructable.Thanks
This looks so tasty, It's making me jealous that we don't get snow or maple syrup where I am.<br><br>I might try some boiled honey and treacle over crushed ice.
its as easy as on, two, tree<br>pun intended =)
It'll definitely work over ice. I've never actually thought about trying to use honey. That's an excellent idea, i'll be sure to try it.
We made this on a trip to Quebec once, and it was AMAZING.<br>We used little popsicle sticks and walked around trying to eat them before they melted.
It's funny you mention that, because I actually went to Quebec myself on a school trip, and got to try some myself. Somehow the ones they made tasted a lot better than the one I made lol.
I grew-up in Vermont. This is universally called, &quot;Sugar on Snow&quot;, but I guess it could be considered a form of taffy.<br><br>If you have a candy thermometer, the heated syrup should be 234 &deg;F (112 &deg;C ) when it is poured on the snow. If you live in a snowless climate, you can use ice as well.
hmm, ice works? GREAT<br>i have never physically been near snow and it won't snow where i live so i will have to try this with ice!
Yeah, Ice should work just fine.
You make a good point, thx.
Thank you, my kids have always wanted to do this since reading the Laura Ingalls books.
You're welcome! Thanks for watching :D!
This sounds absolutely delicious! I love maple syrup! I have to give this a try some time!
I'm sure you'll love it

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