This highly addictive treat was introduced to my family by our neighbor. I'm sure there are various ways to make caramel corn, this method seems easy and the results are tasty!
Step 1: Ingredients
1 C. unpopped popcorn (makes about 5 quarts popped)
2 C. brown sugar
1 C. butter
1/2 C. corn syrup (we used 'light' the original recipe calls for 'dark')
1 tsp salt
1/2 tsp baking soda
1 Handful of peanuts (optional).
Popcorn popper, large roasting pan, a couple wooden spoons, 2 qt sauce pan and waxed paper.